This beer, the combination of a barrel heavily dry-hopped with Ekuanot and three finished beers (a table beer, an English-style bitter, and a tart amber), is unlike any of the components on their own—and, some might even say, greater than the sum of its parts. Blended specially for the Denver Rare Beer Club Tasting XII and Pints for Prostates campaign. We use hyperlocal ingredients and 100% native yeast, ferment in oak, and blend to taste. Each of our products will lead you down a garden path, to beautiful places you may not have expected to go. 

ABV: 5.3%

Packaged 7/20/20